This one hour seminar introduces participants to the five different types of tea. We will explain and taste the differences between White, Green, Oolong, Black and Pu-Erh teas. We will also learn the differences in the processing of the plants, the regions, and terroirs they come from and the unique health benefits that each tea is known for.
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Earlier Event: December 1Exploring the Tea of Japan: From Bancha to Matcha - December 1st - 6:30PM
Later Event: December 13201: Tea Brewing Technique - December 13th - 6:30PM