Tasting Notes: wheat • candied orange • hickory
Origin: Darjeeling, India
Bright, complex, and assertive, this 2nd flush Darjeeling has a rich buttery mouth feel, bright fruit and citrus flavors and a soft hickory wood finish.
Infusion: For an 8 oz serving, steep 1 level teaspoon of leaf in 190° water for 4 minutes. Enjoy!
Ingredients: Camellia sinensis leaves.