Tasting Notes: malt • bergamot • orange zest
THIS TEA IS ORGANICALLY PRODUCED!
This heavy bodied Chinese tea is boldly scented with bergamot oil to create a rich and aromatic blend ripe with the flavor of exotic citrus.
Infusion: For an 8 oz serving, steep 1 level teaspoon of leaf in 212°F water for 4 minutes. Enjoy!
Ingredients: Camellia sinensis leaves, & bergamot oil.