Genmai Cha

Genmai Cha 2016-2017.jpg
Shizuoka, Japan.jpg
Genmai Cha 2016-2017.jpg
Shizuoka, Japan.jpg

Genmai Cha

from 12.10

Tasting Notes: smooth • toasted rice • steamed spinach
Origin: Shizuoka, Japan
Blend

A proprietary MEM blend known for its unique toasted rice character, overlaid on sweet Sencha.

Infusion: For an 8 oz serving, steep 1 level teaspoon of leaf in 175° water for 3 minutes. Enjoy!

Ingredients: Camellia sinensis leaves, & toasted and popped rice.

ALSO AVAILABLE IN PYRAMIDS (teabags)
 

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