Tasting Notes: caramel • nectarine • mango
This black tea, with mango flavoring and decorated with festive marigold petals, yields a delicious, tropical flavor.
Infusion: For an 8 oz serving, steep 1 level teaspoon of leaf in 212°F water for 4 minutes. Enjoy!
Ingredients: Camellia sinensis leaves, marigold flowers, & mango flavor.