Nan Mei: White Buds

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Nan Mei: White Buds

from 4.00

Caffeinated
Tasting Notes:
honeysuckle • marjoram • nasturtium
Origin: Yunnan, China

This unique white tea is made from wild trees in the Nan Mei valley of the Yunnan province. The tender buds boast a sweet, herbaceous and spicy liquor reminiscent of honeysuckle, marjoram, and nasturtium.

Infusion: For an 8 oz serving, steep 4 heaping teaspoons of leaf in 175°F water for 5 minutes. Enjoy!

Ingredients: Camellia sinensis leaves.

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