Tasting Notes: baking chocolate • red currant • bran
Origin: Yunnan, China
This premium tippy Chinese Black tea from Yunnan is soft and rich with a sweet chocolate aroma and flavors of dates and bran.
Infusion: For an 8 oz serving, steep 1 heaping teaspoon of leaf in 212° water for 4 minutes. Enjoy!
Ingredients: Camellia sinensis leaves.