White Peony: Bai Mu Dan

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White Peony: Bai Mu Dan

from 3.00

Caffeinated
Tasting Notes:
cucumber • bay leaf • pumpkin
Origin: Fujian, China

Sourced from the Fujian province of South East China this tea has a sweet and herbaceous aroma with notes of fresh veggies, and a nice thick mouthfeel, followed by a pleasant vegetal note which is a typical characteristic of white teas.

Infusion: For an 8 oz serving, steep 3 heaping teaspoons of leaf in 175°F water for 4 minutes. Enjoy!

Ingredients: Camellia sinensis leaves.

Also available in Boxes

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