Chrysanthemum: Tai-Ju

HERBAL

Tasting Notes:
dandelion • chervil • citron

This healthful herbal tea is produced from the early picked, unopened flower bud. The result is a clean crisp brew, with soft mouthfeel and flavors of chervil, dandelion and citrus.

Infusion: For an 8 oz serving, steep 2 heaping teaspoon of leaf in 205°F water for 3 minutes. Enjoy!

Ingredients: Chrysanthemum flowers

Caffeine Free
Origin: China